Halloween Mulled Cider
A warming autumn drink infused with cinnamon, star anise, cloves and fresh ginger, sweetened with dark brown sugar and finished with brandy for festive Halloween nights.
A warming autumn drink infused with cinnamon, star anise, cloves and fresh ginger, sweetened with dark brown sugar and finished with brandy for festive Halloween nights.
A silky Middle Eastern dip made with chickpeas, tahini, garlic, and lemon. Quick to make and far superior to shop bought versions.
A vibrant one-pan dinner featuring chicken thighs coated in fragrant rose harissa, roasted with Mediterranean vegetables, chorizo, and red wine for a richly spiced, robust meal.
Creamy butter beans baked with aromatic Middle Eastern spices, cream cheese, and crumbled feta. A warming vegetarian dish perfect for dinner or as part of a mezze spread.
Delicate wholemeal pancakes infused with fragrant rosewater, topped with fresh raspberries, mango, kiwi, and crunchy walnuts. A beautiful breakfast that's as elegant as it is delicious.
A quick one-pot wonder with tender chicken, orzo pasta, sun-blushed tomatoes, and a creamy sauce infused with garlic, thyme, and chilli.
A simple one-pot chicken and rice dish cooked entirely in a rice cooker. Tender teriyaki-marinated chicken with fluffy rice, peas, and scrambled eggs. Minimal fuss, maximum flavour.
A hearty one-pan dish with tender beef sausage meatballs, orzo pasta in a rich tomato sauce, topped with melted mozzarella. Perfect for busy weeknights when you want something satisfying and comforting.
Succulent prawns with crisp pak choi in a zingy wasabi sauce. This quick stir-fry delivers bold Japanese flavours in just minutes.
Tender marinated pork in a rich, spicy broth with ramen noodles, soft-boiled egg and crisp vegetables. This Asian-inspired bowl is packed with flavour and ready in under an hour.
Plump garlic mussels cooked in a fragrant cider broth with tender potatoes, leek, and baby corn. A simple one-pot seafood dish that tastes like it came straight from a coastal pub.
A hearty, aromatic soup with earthy puy lentils and warm spices like garam masala and turmeric. Perfectly satisfying and packed with plant-based protein.