Christmas

Sticky, sweet, and spicy chicken drumsticks glazed with chilli jam, orange, and Chinese spices. Marinated overnight and roasted until golden, these make a vibrant and flavourful dinner.

A festive twist on classic pigs in blankets, served in fluffy bao buns with pickled cabbage, fresh vegetables and a sticky sweet chilli glaze.

A warming parsnip soup with allspice and chilli, topped with crispy bacon. Perfect for New Year's Eve, this simple recipe offers a gentle reset after Christmas indulgence.

Tender chicken breast fillets with quartered Brussels sprouts in a rich, creamy vermouth and wholegrain mustard sauce. A festive one-pan dinner perfect for Christmas Eve.

Tender turkey meatballs flavoured with nutmeg, thyme and Dijon mustard, simmered in a rich tomato and vermouth sauce with spring onions and bay leaves.

Rigatoni pasta tossed with crispy pancetta and caramelised Brussels sprouts in a silky Parmesan sauce, finished with lemon zest and chilli flakes for warmth.

A festive cocktail combining homemade rosemary syrup, gin, cranberry juice and Prosecco with fresh lemon juice for a perfectly balanced Christmas drink.

A festive cocktail combining tequila, cranberry juice, and fresh lime with a Tajin salt rim. Vibrant, zesty, and perfectly balanced for Christmas celebrations.

A rich festive lasagne that transforms leftover Christmas meats into layers of comfort, with a robust tomato and wine sauce and a creamy cheddar béchamel.

Fresh cranberry sauce with orange and cinnamon, paired with crispy bacon-wrapped cocktail sausages. These classic Christmas sides are simple to make and far superior to shop-bought versions.

Festive cookies loaded with rolled oats, walnuts, dried fruit, and white chocolate chips. Buttery, chewy, and perfect for sharing with family or leaving out for Santa on Christmas Eve.

Sweet, sticky cocktail sausages glazed with chilli jam, soy sauce and lime juice. A festive party appetiser that's ready in under 30 minutes.