 
    
    Fried Rice with Crispy Chilli Oil Egg
Quick vegetarian fried rice topped with a crispy chilli oil egg. Cold rice, fragrant ginger and garlic, and a perfectly fried egg with crispy edges and a soft yolk.
                        15 min
                        •
                        2 servings
                
        
                
                
                
                
                
                (3)